TEX-MEX HOMINY

Vegetable oil cooking spray

1/4 cup chopped green onions

1 garlic clove, minced

2 cans golden hominy, drained

1 can (10-oz) diced tomatoes and green chiles, undrained

1 tsp chili powder

1/2 tsp ground cumin

1/4 tsp salt

1/4 tsp pepper 

1/2 cup shredded Monterey Jack cheese

Coat a large nonstick skillet with cooking spray and place over medium-high heat until hot. Add onions and garlic sauté until tender. Stir in the hominy, tomatoes and spices. Cook mixture 5 minutes, stirring occasionally. 

Pour skillet mixture into a baking dish that has been coated with cooking spray. Place lid on baking dish and bake at 350 degrees for 20 minutes or until heated through.  Remove lid and sprinkle with the cheese. Bake another 5 minutes or until the cheese is melted.

Yield: 6 servings

file photo for reference - not this exact recipe