1/4 cup Light Balsamic Vinaigrette Dressing
2 tbsp mayonnaise with olive oil
6 cups torn mixed salad greens
2 red pears, sliced thin
1/2 cup shredded Italian Cheese Blend
1/3 cup slivered red onions
4 slices bacon, cooked crisp and crumbled
Gradually add the vinaigrette dressing to the mayonnaise, stirring with a whisk until well blended.
In a large bowl combine the salad greens, pears, cheese, onions, and bacon. Add the dressing and toss to coat.
Serve immediately.
Yield: 6 servings
This is an old Kraft Foods recipe.
6 cups torn mixed salad greens
2 red pears, sliced thin
1/2 cup shredded Italian Cheese Blend
1/3 cup slivered red onions
4 slices bacon, cooked crisp and crumbled
Gradually add the vinaigrette dressing to the mayonnaise, stirring with a whisk until well blended.
In a large bowl combine the salad greens, pears, cheese, onions, and bacon. Add the dressing and toss to coat.
Serve immediately.
Yield: 6 servings
This is an old Kraft Foods recipe.
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