1 slice cinnamon bread
1 tsp butter, softened
2 tbsp 60% cacao bittersweet chocolate baking chips
Fresh fruit such as sliced strawberries or bananas, etc for topping.
Spread both sides of bread with the butter. In a skillet, toast bread over medium-high heat 2 to 3 minutes per side. After bread is turned, place the chocolate chips on the top side. Remove from heat and spread the melting chocolate. Top with your favorite toppings.
Yield: 1 serving

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