QUICK EASY BLACKBERRY CRUMB BARS

1 2-layer pkg yellow cake mix

1 stick butter, melted

2 cups blackberry jam

Preheat oven to 350 degrees.

In a mixing bowl, combine the cake mix and melted butter until well combined. Press half the mixture into the bottom of a 9x13-inch baking pan. Spread the blackberry jam over the crumb mixture. Sprinkle the reserved half of the crumb mixture over the top.

Bake at 3350 degrees for 25 minutes.

file photo for reference