1 brick (8-oz) cream cheese
1 stick butter, softened and cut into pieces
2 cups powdered sugar
1 tsp vanilla extract
1 tsp orange juice
2 tsp grated orange peel
Combine all ingredients in mixer bowl and beat until well combined and creamy.
Use to frost cupcakes or cakes. This is especially good on carrot cake.
2 cups powdered sugar
1 tsp vanilla extract
1 tsp orange juice
2 tsp grated orange peel
Combine all ingredients in mixer bowl and beat until well combined and creamy.
Use to frost cupcakes or cakes. This is especially good on carrot cake.
file photo
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.