1 pkg (20-oz) refrigerated peanut butter cookies
Granulated sugar
36 chocolate candy kisses
Preheat oven to 375 degrees. Shape the dough into 1-inch balls. Roll the balls in sugar. Place the balls about 2-inches apart on ungreased cookie sheets.
Bake cookies at 375 degrees for 10 to 12 minutes until golden brown. Remove from oven and immediately press one of the candy kisses into the center of each hot cookie. Remove the cookies to a wire rack to cool completely.
Yield: 36 cookies
36 chocolate candy kisses
Preheat oven to 375 degrees. Shape the dough into 1-inch balls. Roll the balls in sugar. Place the balls about 2-inches apart on ungreased cookie sheets.
Bake cookies at 375 degrees for 10 to 12 minutes until golden brown. Remove from oven and immediately press one of the candy kisses into the center of each hot cookie. Remove the cookies to a wire rack to cool completely.
Yield: 36 cookies
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