2 cups water
3 tbsp butter
1 tsp garlic powder
2 pkgs (4-oz each) Idahoan Buttery Homestyle Mashed Potatoes
3/4 cup milk
1/2 cup grated Parmesan cheese
3 tbsp chopped chives
Place first three ingredients into a pan and bring to a boil. Remove pan from heat.
Add the potatoes, milk, cheese and chives. Whisk mixture until smooth. Top with a pat of butter, if desired.
Serves 6
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