TUNA PATTY SANDWICHES

1 egg

1/2 tsp prepared mustard

1/4 cup dry breadcrumbs

1 can (6-oz) tuna, drained and flaked

1 tbsp canola or olive oil

2 sandwich rolls, split

In a bowl, combine the egg, mustard, breadcrumbs and tuna, mix together well. Shape into 4 patties (mixture will be soft). In a skillet over medium heat, fry the patties in the oil. Cook on both sides until lightly browned. Place two patties on each roll. Add condiments as desired.

file photo for reference only