3/4 cup butter, softened
3/4 cup sour cream
1 1/2 tsp vanilla extract
8 cups confectioners' sugar
buttermilk to made spreading consistency
In a large mixer bowl combine the butter, sour cream and vanilla extract. Beat on medium speed for about 30 seconds. Gradually beat in the confectioners' sugar. Gradually add small amounts of buttermilk until frosting reaches the desired consistency.
Use to frost and/or fill your favorite cake recipe.
Yield: 4 1/2 cups
1 1/2 tsp vanilla extract
8 cups confectioners' sugar
buttermilk to made spreading consistency
In a large mixer bowl combine the butter, sour cream and vanilla extract. Beat on medium speed for about 30 seconds. Gradually beat in the confectioners' sugar. Gradually add small amounts of buttermilk until frosting reaches the desired consistency.
Use to frost and/or fill your favorite cake recipe.
Yield: 4 1/2 cups
File Photo for reference only.
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