Friday, November 21, 2014


If you are like me and need a little help with turkey gravy, here is a recipe from McCormick's that sounds tasty.

Perfect Turkey Gravy

    • Serves: Makes 15 (1/4-cup) servings.
    • Prep Time: 5 minutes.
    • Cook Time: 10 minutes.


  • 2 packages Turkey Gravy Mix 
  • 1/4 cup flour
  • 3 cups water
  • 1 cup turkey pan drippings
  • 1 cup chopped cooked turkey giblets (optional)
  • Directions

    1. Mix Gravy Mix and flour in large saucepan. Gradually stir in water and turkey drippings with wire whisk until smooth. Stir in chopped turkey giblets, if desired.
    2. Stirring frequently, cook on medium-high heat until gravy comes to boil. Reduce heat to low; simmer 5 minutes or until thickened, stirring occasionally. (Gravy will continue to thicken upon standing.).

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