Thursday, January 9, 2014

BAKED TUNA SANDWICHES

4-oz diced American cheese
1 can (6 1/2-oz) tuna, drained
2 tbsp chopped sweet pickles
2 tbsp diced green bell pepper
2 hard boiled eggs, chopped
3 tbsp diced yellow onion
1/2 cup mayonnaise or salad dressing
hamburger buns
butter for buns

Preheat oven to 325 degrees.

Combine all ingredients except buns and butter in a mixing bowl.

Lightly butter the insides of the buns; spread tuna mixture onto the bottoms of the buns. Place tops of buns over the tuna mixture; wrap securely in foil.

Bake sandwiches at 325 degrees for 25 minutes.





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