Wednesday, February 8, 2012

HOMEMADE BLUE CHEESE RANCH DIP

1 container (16-oz) sour cream
1 pkg (1-oz) Ranch dip mix
1 pkg (4-oz) blue cheese crumbles
2 tbsp fresh chopped chives

Stir the sour cream, dip mix, blue cheese crumbles, and chives together until blended.

Yield: 2 1/2 cups

Serve with fresh veggies, heavy chips, hot wings, or your favorite dippers.


No comments:

Post a Comment

Note: Only a member of this blog may post a comment.