Thursday, December 1, 2011

HOT CHOCOLATE MIX

1 can (8-oz) cocoa (I use Hershey's)
2 lb powdered sugar
8 cups non-fat evaporated powdered milk
1 container (18-oz) non-dairy powdered creamer

In a large bowl combine all the above ingredients.  Store in an airtight container or put in pretty jars for gifting.  To serve put desired amount into a cup and add boiling water.

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