Saturday, July 9, 2011


1 lb ground beef
2 tbsp Worcestershire sauce
1/4 cup steak sauce
1/2 tsp seasoned salt
dash of freshly ground black pepper

Combine all ingredients in a medium mixing bowl, mixing well. Shape mixture into 4 patties and fry or grill to desired doneness.

To serve, place patties on hamburger buns and top meat with your favorite condiments.

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