Sunday, October 11, 2009


1 cup all-purpose flour
2 tsp baking powder
8 tbsp cocoa powder
1 tsp salt
2 cups sugar
4 beaten eggs
1 cup butter, melted
2 tsp vanilla extract
chopped pecans or walnuts, if desired

Preheat oven to 350 degrees.

Combine the sugar and eggs; mix well. Sift together the flour, baking powder, and salt into the mixture. Stir to blend. Stir in the cocoa, then the melted butter, vanilla, and nuts, if using. Bake in a baking pan that has been lightly sprayed with nonstick cooking spray. Bake for 20 minutes at 350 degrees.

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