Thursday, July 9, 2009

FIZZY CHAMPAGNE SORBET COCKTAIL

Assorted sorbets such as lemon, coconut, peach
Champagne

Place 6 martini glasses in the freezer for 30 minutes or until quite cold. Remove from freezer right before serving and add 5 to 6 mini scoops of the sorbets to each glass. Top with champagne for a pretty, tasty, and cool cocktail.